Effect of chemical interaction between oleic acid and L-Arginine on oral perception, as a function of polymorphisms of CD36 and OBPIIa and genetic ability to taste 6-n-propylthiouracil.
PloS one 2018 13 (3): e0194953.
Melis Melania, Mastinu Mariano, Arca Massimiliano, Crnjar Roberto, Tomassini Barbarossa Io
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